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The Vermont Creamery story begins with this mild goat's milk cheese. We use cookies to give you a great shopping experience and to help our website run smoothly. VERMONT CREAMERY VERMONT CREAMERY Double Cream Cremont. What’s Thanksgiving without cheese? The cheese is a combination of pasteurized cow and goat milk and crème fraîche. * The % Daily Values (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. Double cream Cremont cow and goat milk cheese. You can taste it. Food And Drink. Vermont Creamery was started by two young visionaries devoted to new and non-traditional agriculture, Allison Hooper and Bob Reese. St. Albans Vermont Creamery Products . This double-cream mixed-milk aged cheese is decadent beyond reason. Our assortment of Mt. Started by Allison Hooper and Bob Reese, this small dairy turned goat cheese powerhouse is an award-winning cheese company known for original creations like Bonne Bouche and Cremont. Clean Eating Snack Recipes .. 8 ounces uncooked macaroni . The Cremont combines high-quality pasteurized goat's milk with Jersey cow's milk and cream. Order today! Ingredients. Mac. Yes, it’s time to get the champagne glasses out and let the love flow. Setting the pace for sustainability and artisan craftsmanship, VBCC has been a pioneer in bringing American Artisan cheeses to restaurants and homes. Call 1.877.igourmet [446.8763] News & Exclusive Sales . We're taking some extra precautions due to COVID-19, and our offices are currently closed to visitors. I decided to focus on the St. Albans from this creamery. 1 / 2 onion, chopped . This cheese is hand-shaped and then aged for two weeks. We’ll ship you four cheese pairings, and you can follow our experts through a virtual tasting. Freshly unmoulded Cremont, about to go into the aging rooms. Best Sellers What's Hot What's New On Sale Now Shop By Brand A uniquely American take on the French St. Marcellin, St. Albans takes its name from the town of St. Albans, Vermont and recalls the Creamery’s longstanding partnership with the St. Albans Cooperative, longtime producers of our high-quality cows’ milk. Order today! Our fresh goats’ milk comes from family farms in Vermont and Canada. Vermont Creamery makes high-quality goat cheese, aged cheese, cultured butter and culinary cheese and cream. Our friends at le jus d'orange offer three sweet and savory versions, all mini-sized for easy entertaining. Join us for classes online! Named for the "Cream of Vermont," Cremont is a double-cream aged cow and goats' milk cheese with a unique cream color rind and luxurious, smooth interior. © 2021 Vermont Creamery, All rights reserved. All-American Cheeses for your Holiday Table”, It’s that time of year again! 16/jan/2013 - Get delicious gourmet foods like this Cremont delivered right to your door. 5 OZ. Vikos veggie spreads is perfect for easy snacking at home. CONTAINS: Milk. Cremont by Vermont Creamery (5 ounce) 2.7 out of 5 stars 3 ratings. Pair with: A mild, creamy blue like Cambozola Black. Speciality creamery in Vermont making dairy products that are consiously crafted to love. Pair with prosecco, hard cider, lemon chutney, fresh figs. 燎燎燎 #talkdairytome #cheesebutterlove #vermontstateofrind 1 / 3 cup grated Parmesan . Explore. Cremont Vermont Creamery. Even if someone feels like they haven’t found what they’re looking for from this guide, it could be as simple as doing a quick …, Continue reading “5 Cheeses that Love Champagne”. 2,000 calories a day is used for general nutrition advice. During this transition, both old and new versions of the Nutrition Facts panel will be in the marketplace. Keep Up With the Creamery Named for the “cream of Vermont,” Cremont is mild with a rich and creamy center and soft rind. Rich with nutty notes and a slight crème fraîche tang. Gold - Non Cow's Milk, Mixed Milk Category, Pasteurized Cultured Cows' and Goats' Milk, Pasteurized Cream, Salt, Enzymes. Old World Cabernet: Earthy with aromas of leather, hay, and dark dried fruits. Get inspired to craft five-star dishes at home with our original recipes like Truffle Burrata Mezzelune. Here are some of our favorite beauties, all crafted in the incredible country we call home. Enjoy with a sparkling wine like Champagne, Prosecco or Cava. Handcrafted by our dedicated cheesemakers, double-cream Cremont is an aged goat and cow milk cheese. This is a true American classic and a celebration of Vermont Creamery's terroir. Cremont has a rich, buttery flavor with an undercurrent of tanginess from the goat milk. Region: Vermont. Porters and stouts can be incredibly light in body, or big boozy affairs that pour like syrup. Vermont Creamery Cheese Cremont - 5 Oz. Alpine style cheeses like Comte or Challerhocker and some sweeter blues like Bleu d’Auvergne would make a good match. Currently unavailable. Vermont Creamery Cremont is made with vegetarian rennet and is gluten-free. products Most Popular. Jan 24, 2019 - Cremont is an aged cheese from Vermont Creamery made of a blend of goat's milk, cow's milk and fresh Vermont cream. It was founded in 1984 by business partners Allison Hooper and Bob Reese. It’s a perfect addition to any cheeseboard. Named for the "Cream of Vermont," Cremont is a double-cream aged cow and goats' milk cheese with a unique cream color rind and luxurious, smooth interior. Sep 27, 2012 - Get delicious gourmet foods like this Cremont delivered right to your door. Break out the bubbles, chocolate hearts, and turn up the romance. This "double cream" variety is a true celebration of Vermont's terroir. As a college student, As a college student, COVID-19 Updates St. Albans harvsev 2020-01-07T11:03:44-05:00. Pair with: An herb-crusted cheese like Hudson Flower or a Tuscan Pecorino. The addition of whole cream pushes Cremont into the “double cream” category of cheeses, meaning that its butterfat content is anywhere in the 60-75% range. I love when two types of milk are paired together and complement each other in one cheese. The Double-Cream Cremont by Vermont Creamery is a delectable cheese. Milk: Pasteurized cow & goat’s milk, cow’s cream. Page 1 of 1 Start over Page 1 of 1 . It has a smooth texture and a touch of nuttiness and a tangy zing of the goat. Pair with: The effervescence of Sparkling Wines makes for a great pairing with richer, fattier cheeses that coat the mouth: think La Tur and Brunet, or a triple creme like Brillat Savarin or Delice de Bourgogne. For over 26 years, Bob and Allison have been creating new cheeses, like Bonne Bouche and Cremont, as well as continuing the tradition of fresh chèvre, that was the start of Vermont Butter & Cheese Creamery. The Cremont - named for the Creamery and it's hometown of Vermont - combines high-quality pasteurized goat's milk with Jersey cow's milk and cream. Refer to the label on your product for the most accurate nutrition, ingredient and allergen information. PAIRS WITH:Wine- VernacciaCrunchy- Chattabrew NutsSweet- Fig Spread Beer- WeissCrunchy- Kii Naturals INGREDIENTSPasteurized Cultured Cows' and Goats' Milk, Pasteurized Cream, Salt, Enzymes. Treat colleagues and clients to something special this season with our curated business gifts. Clean Eating Recipes. Apr 1, 2013 - Get delicious gourmet foods like this Cremont delivered right to your door. But Cremont isn’t just dreamily creamy. Live a little. Its name is a combination of "Cream" and "Vermont". We’re grateful to live in the land of the free and the home of much awesome cheese. Enjoy a luxe cheese feast at home with gourmet collections like La Dolce Vita. Vermont Creamery, consciously crafted cheese! COPYRIGHT ©2021 MURRAY'S CHEESE. This "double cream" variety is a true celebration of Vermont's terroir. $12.49 5oz. The delicate, crinkly rind on this American Original encases a deceptively rich and tasty cheese, with a mouth-coating flavor that is earthy and satisfying. From Wikipedia, the free encyclopedia Vermont Creamery is a creamery and artisanal cheese and butter-maker in Websterville, Vermont, USA. Named for the "Cream of Vermont," Cremont is a double-cream aged cow and goats' milk cheese with a unique cream color rind and luxurious, smooth interior. Flakey, warm filo tarts are simple to make and perfect for parties or get-togethers. Welcome to the dark side of beer. We don't know when or if this item will be back in stock. The 5-ounce disc boasts both cow and goat milk, sourced from the Vermont creamery’s surrounding family farms. Just grab a baguette. Vermont Creamery Products. ALL RIGHTS RESERVED. By using this website, you agree to our privacy policy. Since the 80’s, Vermont Creamery has been a growing operation. Porters and Stouts are born of heavily roasted malted barley, which colors the beer and develops toasty flavors recalling chocolate, coffee, and chicory. These wines are about as full-bodied as you can get, very jammy with flavors of reduced fruit.Pair with: Sweet clothbound cheddar or a Grana style cheese like Parmigiano Reggiano or Podda Classico. Its name is a combination of "Cream" and "Vermont". Back to Top . Special Diet. Looks can be deceiving, though: dark doesn’t always mean strong. Sometimes a hint of eucalyptus or violet.Pair with: Cheese with flavor that can stand up to this big wine. 5 ounces Vermont Creamery Cremont cut into 1-inch cubes . From the Green Mountain State, another fantastic little cheese from the chevre pioneers at Vermont Creamery. Warm up this winter with spicy N’duja, a rich meat spread from La Quercia. It was on a farm in Brittany where young Allison Hooper, working for room and board, learned the time-honored traditions of European artisanal cheesemaking. A delicious mixed-milk double cream that has cream added for more creaminess…lavish. We're taking some extra precautions due to COVID-19, and our offices are currently closed to visitors. We hope you’re gearing up and settling in for a holiday full of good friends, family, and feasting. 2 cups whole milk . All-American Cheeses for your Holiday Table”, Z Crackers Sea Salt And Olive Oil Crackers 8 oz, Harvest Song Wild Strawberry Preserves 10.2 oz, Old Chatham Sheepherding Hudson Valley Camembert 4oz. Cremont is an aged cheese from Vermont Creamery made of a blend of goat's milk, cow's milk and fresh Vermont cream. Order today! Cremont is definitely one of my favourites from Vermont Creamery. Previously known as the Vermont Butter and Cheese Company, the company adopted its current name in 2013. Pair this American …, Continue reading “Happy Thanksgiving! VERMONT CREAMERY Double Cream Cremont. Saved from murrayscheese.com. Named for the "Cream of Vermont," Cremont is a double-cream aged cow and goats' milk cheese with a unique cream color rind and luxurious, smooth interior. Pinch of nutmeg . This shopping feature will continue to load items when the Enter key is pressed. Vermont Creamery is updating the Nutrition Facts panels on its products to comply with new FDA regulations. ALL CHEESES ARE FOR PICK UP AND LOCAL DELIVERY ONLY. New World Cabernet: Characterized by bold oaky flavors and high levels of tannins. Follow the link below to view the latest version of our Privacy Policy. “Happy Thanksgiving! A unique cocktail of yeast and mold is added to create its distinctive flavor and to coagulate the milk overnight. Sustainable Agriculture. 1 bay leaf . Treat yourself or a foodie friend to deliveries of expertly selected cheeses, meat, and more. Producers: Vermont Creamery Cremont meaning "cream of Vermont" is a signature cheese produced by Vermont Creamery, Websterville, Vermont, US. This one contains goat and cow making it smooth with a touch of tang. The delicate, crinkly rind on this American Original encases a deceptively rich and tasty cheese, with … Try something deliciously snackable this season like our exclusive 18 Month Comte. Most Popular. Cremont or, the "Cream of Vermont," is a double-creme mixed milk cheese made with cow and goat milk with a touch of creme fraiche. It’s silky in texture and well rounded for any platter. Pairs well with Italian white wines, sparkling, or even a nice lager if the mood suits you. Come browse our cheese, cultured butter, culinary cremes, recipes, and … Salt and Pepper , for tasting Cremont Vermont Creamery. 2 tablespoons Vermont Creamery Sea Salt Cultured Butter- 82% Butterfat. Named for the "Cream of Vermont," Cremont is a double-cream aged cow and goats' milk cheese with a unique cream color rind and luxurious, smooth interior. Customers also shopped for. $12.00 USD. 2 tablespoons all-purpose flour . It was founded in 1984 by business partners Allison Hooper and Bob Reese flavor and help., Vermont Creamery story begins with this mild goat 's milk and.! A slight crème fraîche tang college student, COVID-19 Updates the double-cream by... Go into the aging rooms Creamery 's terroir s, Vermont Creamery ( 5 )! Its distinctive flavor and to coagulate the milk overnight cheeses for your holiday Table,. Suits you in texture and a slight crème fraîche tang style cheeses Comte. 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